Stainless steel shape suitable both for the preparation of semifreddo, mousses, ice cream cakes, and for cooking sponge cake. In the oven, it facilitates uniform cooking without swelling. It can also be used as a pasta cutter by applying pressure to the already cooked dough.

STORAGE AND CARE:
Wash before first use. Hand wash in hot water and dry thoroughly.
Do not use abrasive sponges
Do not use with metal blades and tools.
Grease the mold to improve non-stick

MATERIAL:
Non-stick steel

COLOR:
Silver

DIMENSIONS:
Diameter: 22 cm
Height: 4,5 cm